Description
We are seeking a talented and passionate Demi Chef to join our culinary team in the fast-paced environment of our catering establishment. As a Demi Chef, you will play a vital role in ensuring the preparation of high-quality dishes while supporting the team in day-to-day kitchen operations. The ideal candidate should possess creativity, attention to detail, and the ability to work collaboratively in a team environment.
Responsibilities
- Assist in the preparation and cooking of food items following standardized recipes.
- Maintain a clean and organized work station while adhering to food safety and sanitation guidelines.
- Monitor food quality and presentation before serving to maintain high standards.
- Help manage inventory and food supplies, ensuring the kitchen is fully stocked.
- Participate in kitchen team meetings and contribute ideas to improve efficiency.
- Train junior kitchen staff and apprentices as required.
Requirements
Previous experience in a kitchen environment, preferably as a Demi Chef or Cook.Basic culinary skills and knowledge of food safety practices.Ability to work in a fast-paced environment and handle multiple tasks simultaneously.Strong communication and teamwork skills.Flexibility to work various shifts, including evenings and weekends.A passion for food and a desire to learn and grow within the culinary field.